Thursday, December 30, 2010
Savoring...
We took these two little monkeys to the airport on Monday.
It was such a gift to have a couple of weeks with them.
We certainly miss their voices and giggles. Thank heavens for
skype!
We are savoring the last week of the year. It's so nice that
it feels like time just slows down after Christmas. Our beautiful
valley is covered in a snowy white blanket. The girls and Mark have
enjoyed some really sweet ski days...and Davis hopes to get up there
soon! He has been a hard working boy. We are thinking of the new
year just around the corner. Plans for trips and personal goals and projects are in the works. Life is good.
Tuesday, December 28, 2010
Christmas Magic Was in Our Home
(thank you kindly Sir Benjamin)
We very much had our fill of Prime Rib and Clam Chowder...
Avacado-Orange dressing...homemade caramel and gingerbread men...
soaks in the hot tub...a wonderful day of creating art...great conversation and laughing,lots and lots of laughing.
Sipping hot cocoa...Surprises from Boston...Molly dancing on command
Late nights talking...Elsie singing at every opportunity
Listening to Davis make music...A party with Bingo and Cheese Fondue
Liam's hope of getting his Toy Story family back together
Christmas Pudding Cake in the mail...(thanks Uncle Len!)
and happy birthday Lindsey...
ahi tuna and avocado spring rolls @ Elements deemed perfection by Dani.
secret Santa duties...shhhhh! Tangled - a great movie!
But maybe not enough time in the snow...yet.
It has been a wonderful Christmas and such a blessing to have time to reflect on the birth of our Savior.
Monday, December 27, 2010
Boston in December
Photos are coming!
Wednesday, December 22, 2010
Soaking Up Every Minute of This Month
She is the happiest little baby you will ever meet. She loves music and will sing along
every time. We were lucky enough to witness two milestones with her. She cut her first
tooth and crawled! She is seven months old and we have treasured every minute with her.
This has to be one of my favorite photos ever! It completely captures her joy for life and
her cute little first tooth! True love.
The many faces of Elsie...being sad just isn't on her menu...
even while cutting teeth.
I love the one where she goes in for the
kiss on her brothers cheek!
Lindsey & Jake have been developing the background.
Camber studies the egg...
Danielle's is complete! She even incorporated some photos of flowers
from her beautiful yard in Michigan.
The process of creating was wonderful to watch. It was a messy situation with so many of us working but really fascinating to watch it all come together. We all enjoyed the gallery show at the end of the night and talking about each piece. Time very well spent together!
Everyone didn't finish that night and Nana was helping with the little ones so she still
needs to finish hers. We will try to get pictures of the finished pieces. Next time we might have a theme or word that everyone will need to incorporate into their art.
tonight with regular photos.
Mark's is the biking one. We love how he used the two photos of his grand fathers. It was fascinating to see how the colors he chose to paint with ended up matching
the biker image so well!
And here is the Evolution of Life by Brady - nice use of the color red. Really interesting to study. Camber did the Bird Nest. The nest is out of a paper bag. She tried several layouts. We like how solid the nest it but also how fragile the branch is. it provokes many feelings of home and family.
Friday, November 26, 2010
Hearts Full of Thanks
the infamous Carrot Pudding and Hard Sauce that Mark's paternal Grandmother made every year at Christmas. His family LOVED it! Sadly, the recipe was never really made much after she
passed away in 1978, I believe. A few years ago I had been over to visit Mark's Aunt Jana and she shared a few recipes and family stories with me. I found the notes I took and did a little research on Carrot Pudding. Mark's mom and I came up with what we thought would work well and we DID IT!
Our family likes our favorite Apple Cake & Caramel Sauce better.
Lesson learned: Keep those family favorites alive and share them!
Having never tasted the pudding or the hard sauce I just went with what I was told.
The hard sauce was described as a thick, stiff, butter-cream type sauce that was a little yellow.
Because I didn't have an old coffee can laying around - I had read where some people steam their pudding in mason jars. That's what we did and it worked beautifully!
about 2 1/2 hours in a large pot covered with a lid.
but I didn't. It was tasty and fun to try. We will absolutely be sharing our favorite Apple Cake recipe and teaching our children to how to make it. Long live tradition!
Here is the roaster that our 22 pound turkey almost fit into! We had to place weights on the top to hold the lid down. He was baked to perfection in about four hours! The poor bird was falling apart. It was probably the juiciest bird we have ever roasted!
Firth Family
Thanksgiving Feast
Herb Roasted Turkey
Fresh Mashed Russets with Grandma’s Famous
Turkey Gravy
Three-cheese and Bacon Stuffed Mini Portabellas
Sweet Potato Surprise
Boston Parker House Rolls
Served with Hidden Village Honey™ and Homemade Jam
Caramel Pecan Rolls
Deer Hollow Stuffing with Apples and Pine Nuts
Jason’s Self-Dressed Garden Salad
Raw Vanilla-Cranberry Sauce
Rosemary-JalapeƱo Hummus with Organic Crackers
Freshly Steamed Peas and Asparagus
Desserts
Heavenly Lemon Meringue Pie
Mandy’s Pecan Pie
Pumpkin Cheesecake
Grandma Dorothy’s Carrot Pudding and Hard Sauce
We actually served the Carrot Pudding on Thanksgiving Eve. The Pumpkin Cheesecake was so yummy. I used real ginger cookies from a favorite bakery for the crust. And I will confess that Mark & I enjoyed the leftovers of the Pecan Pie for several breakfasts following Turkey Day!!because she does, every time!
So sorry I missed Molly in this shot...you can catch the tip of her head. She loved her
1st Thanksgiving meal, especially the sweet, green peas. (Camber really is happy) And we
loved having Uncle Jason here to share the day with us! xo Our hearts are full and we feel very blessed as a family to have a warm place to be and each other. {We missed our kids in Portland and Maryland very, very much today. We know they were sharing love and traditions as well.}
I am thankful for adorable little grandchildren that take warm, sudsy baths in our tub!
Molly found curlers in a drawer and presented them to her mother. What a girlie she is!
Winter has arrived and we won't be picnicking at our table for awhile.
Instead we will enjoy walks in the snow....
Below Sandor & Mark
(Sandor is one of our favorite people!)
Tying flies...
(Don't you love how they have maneuvered the desk to have view of the game?
And creating cute things!
Spoiler Alert !
***
*****
for Miss Elsie and my cute little niece in England, Miss Felicity and their mamas.
Lindsey and I had so much fun making these little holiday dresses for Molly & Elsie!
And a peek at what is going in the mail to Felicity - today!
(And Dani, Elsie's Blue Dress should be finished soon!)
Monday, November 22, 2010
A Good Shepherd
It was a sweet meeting yesterday. We are really excited for the
new Bishopric and so grateful for the two sets of counselors
he was able to serve with and the countless members
he has worked with over his years of service.
He always said our ward was the perfect ward to be a bishop in.
Really sweet people.
(in blog land, sometimes I don't
want to be too specific with names & places - privacy issues)
It has been a sweet time for him and our family. He is a remarkable
man with a gift to work with people. He is also an amazing
teacher and mentor. We love him and are so glad he is ours!
His woodwork is calling his name...and NO meetings this week!
As I drove into our neighborhood yesterday after our meetings,
I saw this tree in front of our drive standing out in the winter landscape.
She doesn't want to give up her leaves like all of the other trees have.